Leisure Breaks | New Year Breaks
See in the New Year in style and join us for a New Year’s Eve Celebration to remember!
Spend your New Year in the wonderful surroundings of one of the finest hotels in Scarborough and book yourself on one of our ever popular breaks.
Families and friends return year after year to The Royal Hotel to enjoy the exceptional cuisine, live entertainment and an atmosphere of celebration with our New Year Packages.
3 Night New Year Package only £350 per person and includes:
30th Dec: Enjoy your Dinner, served from 7.00pm – 8.30pm in the Sea View Restaurant, followed by dancing to our resident entertainers in the Royal Ballroom.
New Years Eve: Full English Breakfast is served in the main Dining Room from 8.00am – 9.30am and then the day is yours to explore Scarborough. The evening’s Black Tie celebrations begin at 7.00pm with Champagne and Canapés in the Royal Ballroom. Now make your way to the Sea View Restaurant where our chef will present his Famous 6 Course Gala Dinner from 7.00pm – 8.30pm. This will be followed by dancing to our resident band and disco until the early hours. ‘Happy New Year everyone’
New Years Day: No need to rush today, there is plenty of time. Brunch will be served in the main Dining Room from 9.00am until 1.00pm. After Brunch why not take a leisurely stroll along the sea front or even visit the January sales before returning to the hotel to prepare for the evenings entertainment. Tonight’s Dinner is served in the Sea View Restaurant from 7.00pm – 8.30pm followed by dancing to our resident band in the Royal Ballroom.
2nd Jan: All good things come to an end, so enjoy breakfast from 7.30am – 9.30am before you leave for home or even stay on at our special New Year weekend rate.
2 Night New Year Package (can be booked from 30th or 31st Dec)
only £300 per person and includes:
30th Dec: Enjoy your Dinner, served from 7.00pm – 8.30pm in the Sea View Restaurant, followed by dancing to our resident entertainers in the Royal Ballroom.
New Years Eve: Full English Breakfast is served in the main Dining Room from 8.00am – 9.30am and then the day is yours to explore Scarborough. The evening’s Black Tie celebrations begin at 7.00pm with Champagne and Canapés in the Royal Ballroom. Now make your way to the Sea View Restaurant where our chef will present his Famous 6 Course Gala Dinner from 7.00pm – 8.30pm. This will be followed by dancing to our resident band and disco until the early hours. ‘Happy New Year everyone’
New Years Day: No need to rush today, there is plenty of time. Brunch will be served in the main Dining Room from 9.00am until 1.00pm. After Brunch why not take a leisurely stroll along the sea front or even visit the January sales before returning to the hotel to prepare for the evenings entertainment. Tonight’s Dinner is served in the Sea View Restaurant from 7.00pm – 8.30pm followed by dancing to our resident band in the Royal Ballroom.
2nd Jan: All good things come to an end, so enjoy breakfast from 7.30am – 9.30am before you leave for home or even stay on at our special New Year weekend rate.
Book your New Year break using our efficient online web booking system where you can make use of our extras sections – here you can enhance your New Year break by adding room upgrades, champagne and other exciting treats.
*Subject to Availability. Terms & Conditions Apply. The hotel reserves the right to amend the contents of the New Year programme or New Year menus without prior notice to guests.
Book Online Now – Instant confirmation via email or call 0844 544 8881 and quote ‘New Year Breaks – Royal Hotel Website’
AVAILABLE AT THE FOLLOWING HOTELS:
- Hackness Grange
New Year Breaks near Scarborough - Wrea Head Country House Hotel
New Year Breaks near Scarborough - The Clifton Hotel
New Year Breaks, Scarborough - The Talbot Hotel
New Year Breaks in Malton
SEE ALSO
NEW YEARS EVE MENU:
Fresh Salmon, Prawn & Scarborough Crab Terrine encased in Smoked Salmon with a Lime & Cucumber Relish
Terrine of Duck, Pork Tenderloin & Pancetta served with an Orange Marmalade Relish
Sweet Galia Melon with Mango Sorbet & Passion Fruit
Celeriac & Watercress Soup flavoured with Stilton Cheese
Lime & Malibu Sorbet
Roast Fillet of Beef with Caramelised Red Onion & Claret Sauce
Seared Supreme of Local Pheasant Wrapped in Smoked Bacon with a Fresh Thyme, Wild Mushroom & Juniper Berry Sauce
Grilled Halibut Steak served with Fresh Asparagus & a Tangy Citrus Beurre Blanc
Diced Avocado, Hazelnut & Goats Cheese, Wrapped in Filo Pastry, served on a Bed of Mixed Leaves
Creme Brulee with Blueberry Sauce & Chocolate Viennese Biscuit
Raspberry Pavlova with Vanilla Cream & Fresh Strawberry Sauce
Baked Vanilla Cheesecake with Toffee Pecan Sauce & Caramel Ice Cream
Coffee served with Chocolate Amaretto Truffles
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